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Knowing how to make French Press coffee means knowing how to make what is probably the most robust, the richest coffee in the world. Ah, French means the spice of life, no? Mon Dieu, knowing the secrets of how to make French Press coffee shall surely lead to le bon vivant!
In truth, while it sounds like it must be a complicated, rocket-science type thing to know how to make coffee in a French Press, it isn't. French press instructions are very simple, and using the French Press to make coffee is fun. It's like the French kiss... simple, but first you still need to know what you're doing and what's required of you.
The biggest manufacturer of the French Press equipment is Bodum. The French Press is sometimes known the "press pot" or often times just "plunger". When you begin to make French Press coffee, you will need a tea kettle in addition to the French press.
The first part of knowing how to make French Pressed coffee is selecting really good coffee to begin with. As with most coffee brewing methods, any coffee can be French pressed. But, if you're using an exceptional brewing method, don't you want to use a better grade or blend of coffee than you would choose for everyday automatic drip coffee? Of course you do.
"City blend" or "French roasted" coffee beans are usually among the best with a French coffee press, because they are a darker roasted variety of coffee bean. Vietnamese or other Far East Asian coffees (they were taught by the French and Dutch colonialists a few centuries ago and they have arguable the best coffee-growing geophysical conditions on the planet) are also good choices.
As a rule of thumb with brewing any and all coffee, you should buy your own beans and grind them yourself. If you can't grind your own beans, or perhaps just don't feel like doing this step, buy small, vacuum-sealed bags of coffee.
Assuming, though, that you'll grind your own beans, know that a coarse grind works best in the French press coffee maker. Too fine a grind will result in sediment in your finished cup of coffee. A coarser grind will allow the filter to screen out unwanted particles, and ensures total separation of the liquid from the sediments.
Now, the next step preparing French Pressed coffee is estimating just the right proportions of coffee to the water. Simply use 1 ½ level tablespoons of ground coffee per six ounces of water. This will produce a very strong coffee, if you prefer a milder taste, just adjust the coffee down to 1 tablespoons. Experiment to see how you prefer your pressed coffee. And for the purest taste, always use the highest quality water available, filtered or bottled (not distilled) water is best.
Take your teakettle and fill it with cold, filtered water. Bring the water to a boil. Once it is boiling, take it off the heat and pour it directly onto the grounds in the French press coffee maker. Immediately put your lid on the pot, but wait for 3 - 5 minutes, allowing the coffee grounds steep before you depress the plunger. This will ensure that the coffee will exude all of it's very best flavor first.
There is nothing like the aroma of French pressed coffee steeping.
You will see that the coffee grounds expand or "swell" during the steeping process. After you have allowed the grounds to steep for up to 5 minutes, gently push down the French Press plunger, and watch as the mesh filter pushes the coffee grounds to the bottom to separate the liquid from the grounds.
Voila! You know how to make coffee using a French coffee press! There is no going back once you have experienced how easy and truly wonderful this coffee making method can be.
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The ARABICA Thermal French Press Coffeemaker is a double-wall of stainless steel which keeps coffee hot for a longer period of time without transferring the heat to the outside walls. The Santoprene handle ensures a cool, non-slip grip. The added bonus of the Arabica is the ability to turn it into an elegant jug. Simply remove the plunger mechanism and lid and you have a beautiful jug that will keep water, juice, milk or any other beverage cold (or hot) for hours. The Santoprene base is non-slip, which, together with the ultra-strong full metal body, makes it an ideal plunger for the boat, caravan or camping. The 3-part stainless steel plunger has a fine mesh filter, which allows for a premium extraction of your coffee’s aromatic oils and subtle flavors. A mesh filter allows this flavor to be delivered direct to your cup and not absorbed by a paper filter. Plus, no paper filter means no waste. The patented safety lid prevents the splashing of liquids while pressing. All parts are dishwasher safe. Available in 8-cup (1.0 l, 34 oz.) size models.
In the old days, before the electric kettles were introduced, a heavy metal kettle was used to boil the water for tea or coffee. When the water reached boiling point, the pressure was released through the funnel, making a whistling sound as the vapors came out of the funnel. The whistling sound was so popular with the tea drinkers that the kettle was called a whistling kettle.
These kettles were made of metals such as steel, aluminum and copper. These were to be placed directly on the stove and the whistle served the purpose of an alarm to indicate that the water is boiled.
Many years have passed and these kettles have undergone a sea change in terms of material used, design and even the way it is used, but the popularity of these kettles remain unchanged.
Whistling kettles brands:
Whistling kettles are available in various brands and in a varied price bracket. Some of the brands in the stovetop variety are:
Oggi Stainless Steel Kettle: This 1.9lt kettle is priced at and is available in many colors. The handle is made of bakelite is resistant to heat.
Medelco Glass Kettle: This kettle is made of borosilicate glass and is heat resistant. You can boil up to 12 cups of water. This stylish kettle is available for .
Whistle Mate: The kettle is made of clear glass and is available for .
Le Creuset: Though this kettle is enameled, it has a traditional look. It can be placed over all the types of stovetops and hobs and can even be plugged in a plug point.
Let us take a look at some of the electric whistling kettles:
Copco Bella:
This pot like ceramic kettle is available for . Its shape is beautiful and delicate.
Range Kleen Basics Stainless Steel: This stainless steel kettle is compatible with electric as well as all types of stoves and hobs.
Presto Electric Tea Kettle:
This broad based kettle can boil water at great speed. The kettle is anodized from within and prevents mineral deposits. It is available for .
So, if you want to buy a kettle, there are ample choices. You can use the kettle for making tea, coffee, hot cocoa, soups etc. Before you buy the kettle, check the label for washing instructions. Some kettles may not be dishwasher safe. Always clean the kettle thoroughly after use, else it can become a breeding ground for germs and affect your health.
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It's been around since the late 1800's but really coming into it's own in the early 1900's, the coffee press is a hot coffee brewing device that at first glance looks very simplistic but brews a cup of coffee like no other. Ask any coffee enthusiast about a coffee press pot and chances are you're in for a chat that will last longer then just a minute or two. It's the ultimate brewer to create a fabulous smelling, aroma rich, wonderful flavored, coffee.
How Does A Coffee Press Work?
A coffee press, as mentioned looks like a very simple device, basically like a coffee maker carafe with a rod down the center connected to a round filter. The filter via the rod can be moved from the top to the bottom of the glass carafe, this allows you to separate the coffee grounds from the water.
So how does it actually work? Coffee beans are first ground very coarse, they need to be more coarse then you would use in a drip coffee machine so that when the boiling water is poured over them the water can absorb the flavor, aroma, and acids from the beans. Water is boiled and poured over the grounds with the plunger filter out. The filter is replaced inside the carafe, the rod is pushed downwards into the carafe to separate the grounds form the water, leaving you with a aroma rich pot of coffee.
Pros and Cons of a Coffee Press
Of course any device has it's pros and cons, a coffee press is no different. A die hard coffee fan will surely appreciate the rich flavor textured coffee it produces. Not to mention it doesn't require any paper filters. Of course there is a downside, coffee from a press should be drank almost immediately to really take advantage of the flavor, also there can be some sediment left at the bottom of your cub due to the coarse grounds that are used. Some believe that the sediment that is left can cause your cup to go bitter.
All in all a coffee press is the original way to make a cup of coffee. While things have changed greatly due to technology, it's still a standard for many. Of course an electric machine is faster and easier to use, it doesn't produce the same exquisite taste found from a press. For those that are looking for a time saving option in the morning for their coffee, stick with your auto drip machine, but if you're looking for that all natural wonderfully brewed cup of joe consider a press, even if it's just for the weekends.
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